Skip to Main Content
UCLA Logo Dining

Teriyaki Seitan Burger

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains sesame seeds Contains Sesame
Contains dairy Contains Dairy
Contains egg Contains Eggs
Food item prepared with alcohol Contains Alcohol
Serving Size: 4.69oz

Calories307

% Daily Value*
Total Fat15.48g20%
Saturated Fat2.87g14%
Trans Fat0.01g 
Cholesterol21.12mg7%
Sodium989.03mg43%
Total Carbohydrate26.58g10%
Dietary Fiber1.29g5%
Sugars5.3g11%
Includes Added Sugars4.04g8%
Protein14.87g30%
Calcium66.44mg5%Iron2.43mg14%
Potassium254.32mg5%Vitamin A111.8µg12%
Vitamin B60.09mg5%Vitamin B120.09µg4%
Vitamin C7.04mg8%Vitamin D0.27µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Fluffy Potato Slider Bun: [ All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), 3.25% Whole Milk (Dairy), Egg Liquid (Eggs), Potato Mashed Dehydrated Instant (POTATOES, MALTODEXTRIN, CONTAINS 2% OR LESS OF: SUNFLOWER OIL, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR AND ARTIFICIAL COLOR. FRESHNESS PRESERVED WITH SODIUM BISULFITE AND BHT. MADE ON EQUPIMENT THAT ALSO PROCESSES MILK.) (Dairy), Unsalted Butter (Pasteurized Cream, Natural Flavorings) (Dairy), Dinner Roll Easy Soft'r Mix (Sugar, bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soy oil, sodium stearoyl lactylate (SSL), 2% or less of: ascorbic acid, enzymes, soy flour.) (Dairy, Eggs, Gluten, Sesame, Soy, Wheat), Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SP Sea Salt, Sugar Med Brown Golden, Enzymes Intens (Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes.) (Gluten, Wheat) ]
  • Vegan Seitan Loaf Wheat Gluten (Filtered Water, Vital Wheat Gluten, Soy Sauce (Water, Soybeans, Wheat, Salt),Defatted Soy Flour, Garbanzo Bean Flour, Garlic. Contains: Wheat, Soy.) (Soy,Gluten,Wheat)
  • Teriyaki Sauce: [ Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1 AS A PRESERVATIVE) (Gluten, Soy, Wheat), Aji-Mirin Rice Cooking Wine (Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt) (Alcohol), Water, SP Granulated Sugar (Sugar), Dark Brown Sugar (Brown Sugar), Corn Starch (CORN STARCH (UNMODIFIED)), Canola Oil (CANOLA OIL), Garlic Chopped, Ginger, SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).) ]
  • Spinach Washed & Cleaned
  • Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Soy,Eggs)
  • Chinkiang Black Vinegar
  • Garlic Clove Peeled
  • Canola Oil (CANOLA OIL)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)

Allergens*: Soy, Gluten, Wheat, Sesame, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products