Shrimp Fried Rice
Calories418
| % Daily Value* | |
|---|---|
| Total Fat10.44g | 13% |
| Saturated Fat2.73g | 14% |
| Trans Fat0.02g | |
| Cholesterol69.04mg | 23% |
| Sodium975.36mg | 42% |
| Total Carbohydrate67.78g | 25% |
| Dietary Fiber2.64g | 9% |
| Sugars3.07g | 6% |
| Includes Added Sugars0g | 0% |
| Protein11.57g | 23% |
| Calcium56.64mg | 4% | Iron3.96mg | 22% |
| Potassium228.87mg | 5% | Vitamin A105.67µg | 12% |
| Vitamin B60.23mg | 14% | Vitamin B120.3µg | 13% |
| Vitamin C5.75mg | 6% | Vitamin D0.32µg | 2% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Jasmine Rice: [ Jasmine Rice Broken ]
- Yellow Onion Diced 1/4"
- Peas Frozen
- Shrimp White 71-90 P&D Tail Off (Crustacean-Shellfish)
- Egg Liquid (Eggs)
- Carrots Diced 1/2"
- Oyster Sauce (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR. CONTAINS WHEAT.) (Gluten,Wheat)
- Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE LESS THAN 1/10 OF 1 AS A PRESERVATIVE.) (Soy,Gluten,Wheat)
- Sausage Chinese (PORK, PORK FAT, SUGAR, SOY SAUCE, WATER, SOY BEAN, WHEAT FLOUR, SALT, SUGAR, CARAMEL COLOR, SODIUM BENZOATE, LESS THAN 0.1% AS FOOD PRESERVATIVE, SALT, GRAIN ALCOHOL, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.) (Soy,Wheat,Alcohol)
- Green Onion
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
- SP Kosher Salt
- Table Grind Black Pepper
- Corn Starch (CORN STARCH (UNMODIFIED))
- Cilantro Fresh (Coriander Leaves)
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products