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Tri-Tip, Arugula, & Parmesan Flatbread

High-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains Dairy
Contains Alcohol
Serving Size: 2.11oz
Amount per Serving

Calories146

% Daily Value*
Total Fat5.97g8%
Saturated Fat2.08g11%
Trans Fat0g 
Cholesterol10.74mg4%
Sodium193.18mg8%
Total Carbohydrate17.25g7%
Dietary Fiber1.79g7%
Sugars0.77g 
Includes Added Sugars0.05g0%
Protein6.62g13%
Calcium104.35mg8%Iron0.71mg4%
Potassium100.65mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Whole Wheat Flatbread: [ High Gluten AP Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Whole Wheat Flour (Gluten, Wheat), Base Sapore Multi Grains Sweet (WHOLE WHEAT FLOUR, WATER, MOLASSES, WHEAT GERM, SOY OIL, BARLEY, RYE, OATS, CORN, MILLET, HULLED BUCKWHEAT, FLAX SEEDS, SALT, YEAST.) (Gluten, Soy, Wheat), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Honey Strained Light Amber, Molasses, SP Granulated Sugar (Sugar), SP Sea Salt, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
  • Garlic Herb Spread: [ Garlic Clove Peeled, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Lemon Juice, Herb Basil Fresh, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Olive Oil Blend (75 CANOLA OIL 25 EVOO), Fresh Oregano, Table Grind Black Pepper ]
  • Mozzarella Cheese Shredded (Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Corn Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor). Contains: Milk) (Dairy)
  • Baby Arugula
  • Beef Tri-Tip Halal
  • Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy)
  • Za'atar Dressing: [ Extra Virgin Olive Oil (Extra Virgin Olive Oil), Lemon Juice, Sherry Vinegar (Sherry vinegar Contains: Sulfites.) (Alcohol), Garlic Clove Peeled, SP Zatar Za'tar (DRIED THYME LEAVES, ROASTED SESAME, ROASTED WHEAT, SALT, SUMAC, CORN OIL.) (Gluten, Sesame, Wheat) ]
  • Za'atar Dressing: [ Extra Virgin Olive Oil (Extra Virgin Olive Oil), Lemon Juice, Sherry Vinegar (Sherry vinegar Contains: Sulfites.) (Alcohol), Garlic Clove Peeled, SP Zatar Za'tar (DRIED THYME LEAVES, ROASTED SESAME, ROASTED WHEAT, SALT, SUMAC, CORN OIL.) (Gluten, Sesame, Wheat) ]
  • Santa Maria Rub: [ Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Paprika Smoked (PAPRIKA, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).), SP Onion Powder (Dehydrated Onion), SP Garlic Powder (GARLIC), SP Thyme Whole Leaf Dried (Thyme Leaves), SP Cayenne Pepper ]
  • SP Zatar Za'tar (DRIED THYME LEAVES, ROASTED SESAME, ROASTED WHEAT, SALT, SUMAC, CORN OIL.) (Gluten,Wheat,Sesame)

Allergens*: Soy, Gluten, Wheat, Sesame, Dairy, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products