Fri - Calzone
3 Choices - Traditional Cheese, Pepperoni, and Chicken Pesto
Calories893
| % Daily Value* | |
|---|---|
| Total Fat39.66g | 51% |
| Saturated Fat24.83g | 124% |
| Trans Fat0g | |
| Cholesterol221.01mg | 74% |
| Sodium1326.69mg | 58% |
| Total Carbohydrate74.9g | 27% |
| Dietary Fiber2.72g | 10% |
| Sugars2.64g | 5% |
| Includes Added Sugars0.6g | 1% |
| Protein65.13g | 130% |
| Calcium1107mg | 85% | Iron3.66mg | 20% |
| Potassium542.9mg | 12% | Vitamin A139.48µg | 16% |
| Vitamin B60.21mg | 13% | Vitamin B120.51µg | 21% |
| Vitamin C1.06mg | 1% | Vitamin D0.81µg | 4% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Pizza Dough: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SP Granulated Sugar (Sugar), SP Sea Salt, Canola Oil (CANOLA OIL) ]
- Ricotta Cheese (PASTEURIZED WHEY, CREAM AND MILK, VINEGAR, SALT) (Dairy)
- Mozzarella Cheese Shredded (Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Corn Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). Contains: Milk.) (Dairy)
- Pomodoro Pizza Sauce: [ Tomato San Marzano Style (Whole Peeled Tomatoes, Tomato Juice, Salt, Citric Acid and Fresh Basil.), Yellow Onion Diced 3/8", Garlic Clove Peeled, Canola Oil (CANOLA OIL), SP Kosher Salt, Table Grind Black Pepper ]
- Egg Liquid (Eggs)
- Parmesan Cheese Shredded (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products