Pastrami & Swiss Sandwich
High-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains EggsCalories596
| % Daily Value* | |
|---|---|
| Total Fat9.3g | 12% |
| Saturated Fat3.5g | 17% |
| Trans Fat0g | |
| Cholesterol23.3mg | 8% |
| Sodium639.9mg | 28% |
| Total Carbohydrate15.4g | 6% |
| Dietary Fiber1.5g | 5% |
| Sugars0.5g | |
| Includes Added Sugars0g | 0% |
| Protein8.5g | 17% |
| Calcium130.9mg | 10% | Iron0.7mg | 4% |
| Potassium96.4mg | 2% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Artisan Rye Bread: [ Water, High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Light and Medium Rye Flour (Gluten), Whole Wheat Flour (Gluten, Wheat), Caraway Seed, SP Sea Salt, Molasses, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
- Beef Pastrami (CARAMEL COLOR ADDED COATED WITH QUALIFIER (SEE INGREDIENT STATEMENT) SMOKE FLAVORING ADDED QUALIFYING PHRASE: COATED WITH SPICES, SALT, CARAMEL COLOR, SUGAR, SMOKE FLAVOR. CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.)
- Swiss Cheese Sliced 0.75 oz (Pasteurized part-skim milk, cheese culture, salt and enzymes Contains: Milk)
- Pickle Long Slice 3/16"
- Mustard Creole (VINEGAR, BROWN MUSTARD SEED, WATER, SALT & XANTHAN GUM (THICKENER).)
- Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Soy,Eggs)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products