Chicken Parmesan Sandwich
Contains Gluten
Contains Wheat
Contains DairyCalories707
| % Daily Value* | |
|---|---|
| Total Fat6.5g | 8% |
| Saturated Fat2.2g | 11% |
| Trans Fat0g | |
| Cholesterol17.2mg | 6% |
| Sodium539.7mg | 23% |
| Total Carbohydrate26.2g | 10% |
| Dietary Fiber1.2g | 4% |
| Sugars0.6g | |
| Includes Added Sugars0g | 0% |
| Protein11.2g | 22% |
| Calcium97.2mg | 7% | Iron0.3mg | 1% |
| Potassium82.4mg | 2% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- White Hoagie Torpedo Roll: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, SP Sea Salt, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Whole Wheat Flour (Gluten, Wheat) ]
- Chicken Breast Fillet Breaded Fritter (Contains Up To 12% Of A Solution Of Water, Modified Food Starch, Salt, Sodium Phosphates. Breaded With: Wheat Flour, Water, Modified Corn Starch Salt, Yellow Corn Flour, Contain 2% Or Less Of The Following: Extractives Of Turmeric, Garlic Powder, Hydrolyzed Corn Gluten, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Maltodextrin, Natural Flavor, Onion Powder, Spices, Wheat Gluten, Yeast Extract. Breading Set In Vegetable Oil.) (Gluten,Wheat)
- Marinara Sauce: [ Tomato Crushed VOL PK (Vine-Ripened Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Tomato Paste (Tomatoes), Yellow Onion Diced 3/8", Canola Oil, Garlic Chopped (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES). CONTAINS: NATURALLY OCCURRING SULFITES.), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Basil Leaves, SP Dried Oregano Leaf (Oregano) ]
- Mozzarella Cheese Sliced 3/4 oz (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes) (Dairy)
- Shaved Parmesan Cheese: [ Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy) ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products